Our first Internet spot...
In the midst of our fourth day of riding, we finally find ourselves in a town with an internet spot, and one with a view of the Isle of Elba (place of Napolean's exile) at that. Napolean would be proud of our progress thus far! Sunday May 3rd saw us riding out of Rome along the walls of Vatican City and onto the first part of the Via Aurelia, the road we will follow well into France. The traffic on the ride out of Rome gave us our first taste of Italian drivers, fast yet respectful, giving us a wide berth but never letting a foot off the gas! Slowly we made our way out of the city and onto some quiet roads with some short climbs through some beautiful countryside meandering our way through the Roman foothills towards the sea. The first views of the Mediteranean were spectacular and as soon as we reached Ladispoli, our destination for the night, Nathan was quick to take a dip in the Med...cold still...but refreshing after a long ride.
May 4th
Slept at a campground in Ladispoli, let me describe this unusal place to you. It was a tent city, a place where Italian families come to vacation, fully equipped with kitchens, campers, Awnings, and front yards. Children rode their ATVs across the beach while the sun set. Nathan went for an ice cold swim, the first dip in the Mediterrean. Ah, refreshing!
The only problem we have not been able to find a decent Italian dinner for the life of us, no pasta, just cold sandwiches, and anchivoi pizza which Nathan hates and Allen loves.
Waking up we had a cafe, a pastry, and began an amazing ride along the Italian Coastline, we cycled down tree lined roads under the warm sun, stopped and ran with our bathing suits into the Ocean, and on we road another 30 miles to our resting point at Marina di Montalto.
Montalto must be one rockin' beach town...during Italian holliday season...in May, however, we were lucky to find one bar open to serve us dinner, hamburgers at that...still looking for that amazing Italian food! The campsite, however, was a beautiful resting place underneath a canopy of pine trees, which later that night would provide some shelter from a brief rain, the only adverse weather we have encountered thus far...knock on wood...
Cinco de Mayo
It seems as if Italy was made for cycling, today like the last few days we found ourselves on long, beautiful, and quiet paths stretching for miles under the beautiful Italian sunshine. Things are so much different from the adversities we faced as we road across Spain last time, another day older and perhaps a bit luckier we are sailing smoothly along...AND THEN...
THE HIGHWAY...
So again, let me say that Italian drivers, even the semi-truck drivers are very respectful of our space, giving us as much as can reasonably be expected, but they NEVER let off the gas pedal! Today, every effort was made to get off of the highway (the E80 / SS1) but this desire only led us to out of the way dead ends or multi-kilometer delays that in the end weren't worth the effort, and soon we settled into the E80 until we finally reached the butcher shop in Alberese.
PATIENCE is the name of the game at the butcher shop in Alberese. We waited almost an hour just to buy some cheese and sausages, all the while listening to the bells tolling in the church next door. Alberese is known for the quality of the food, and later that night we had the treat of cooking for ourselves high quality steak and rissoto. We were exhausted by the time we left the butcher shop and with several miles to go before a campground, we decided to practice our Italian and asked a farmer if they had a room available. Lucky for us but not for our budgets, the farmer woman smiled and said
50 Euros please.
We had a good night and slept, and were greeted by a little dog on our front porch in the morning.
May 6,
Another beautiful day under the Italian sunshine though as we sit in the internet cafe in Follonica the skys have grown overcast, only a brief bit of highway today and the rest on relatively quiet roads. Today was the first real climbing we have experienced, but only a taste of what lies ahead, and now, like Napolean, it is time to make our escape...On to San Vincenzo